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Code: SABI73250
Description:
We are past the chocolate chip and sprinkle cookie stage and ready to tackle a higher class of cookies, sandwich cookies, coated cookies, petit fours and more.
Topics covered:
* Bases
* Creams and fillings
* Caramel, toffee and sugar games
* Nougat
* Tempering
* Coating and decorating
Duration: 4 weeks, 3 hour weekly sessions
Group size: 1-30 people